Business
Nigerians embrace residence gardening amid rising meals costs

On this report, DANIEL ADAJI considers how Nigerians have resorted to residence gardening to fight meals insecurity
In current occasions, Nigeria has witnessed a major surge in residence gardening, a pattern largely pushed by escalating meals costs and financial challenges.
As inflation continues to erode buying energy, many Nigerians are turning to their backyards, balconies, and group areas to domesticate their meals, searching for each sustenance and monetary reduction.
Nigeria’s financial system has been grappling with persistent inflation, significantly within the meals sector.
The nation’s meals inflation charge surged to 39.93 per cent in November 2024 on a year-on-year foundation, a 7.08 proportion level improve from the 32.84 per cent recorded in November 2023, in accordance with information from the Nationwide Bureau of Statistics.
Meals inflation has been particularly extreme, with costs for staples like rice, maize, bread, potatoes, and cooking oil surging to 39.93 per cent in November year-on-year from 39.16 per cent in October 2024.
This upward trajectory is attributed to components such because the devaluation of the naira and a number of petrol worth hikes, which have collectively intensified the cost-of-living disaster.
The scenario is additional compounded by environmental challenges. Torrential rains and flooding have devastated over “1.3 million hectares of cropland throughout 29 states, affecting greater than 2.5 million individuals,” in accordance with the Meals and Agriculture Organisation of the United Nations in 2024.
These pure disasters haven’t solely displaced communities but in addition severely disrupted agricultural manufacturing, resulting in financial losses and threatening the day by day meals wants of tens of millions.
This comes amid allegations that northern farmers who loved bumper harvests from the federal government’s intervention have begun to export their produce to neighbouring nations in trade for greater currencies.
Governor Abdulrahman Abdulrazaq of Kwara State, who additionally chairs the Nigeria Governors’ Discussion board, raised considerations concerning the potential detrimental impression of agricultural exports on meals safety throughout a New Yr go to to President Bola Ahmed Tinubu.
Whereas lauding the Federal Authorities’s agricultural insurance policies for delivering bumper harvests in northern Nigeria, he famous that exports pushed by a beneficial trade charge may pose dangers.
“The insurance policies are working in agriculture. I used to be in Jigawa and the grievance was that there was a bumper harvest, however due to the power of our foreign money, merchants exported the harvest,” Abdulrazaq mentioned.
He added, “So, most of us are encouraging ourselves to purchase bumper shares into our silos, retailer them for the wet day. When it comes to agriculture, the coverage is working. We’ll proceed to deepen that and guarantee we’re 100 per cent sustained in meals safety and feed the entire of West Africa.”
Nevertheless, the nationwide president of the All Farmers Affiliation of Nigeria, Kabir Ibrahim, dismissed the claims, insisting that native farming within the nation is primarily centered on assembly home meals wants moderately than producing for worldwide markets.
Talking on the telephone with our correspondent, Ibrahim mentioned, “How do you inform me that? I imply, our individuals can not export. What do we’ve to export? The factor is that there was an issue within the meals system.”
In a separate interview, the Chairman of the AFAN Federal Capital Territory Chapter, Ifraimu Dauda, supported Ibrahim’s place, stating that the distinctive location and farming practices within the Federal Capital Territory, Abuja, restrict large-scale export potential.
“Abuja can’t be in comparison with different areas. As a central location with out worldwide borders, cross-border commerce is minimal. Most of our farmers are smallholders serving native markets,” Dauda defined.
Dauda additionally famous that mechanised farming stays underdeveloped within the FCT, additional limiting the size of agricultural manufacturing mandatory for export.
“Massive-scale mechanised farming is uncommon right here attributable to restricted authorities help and inadequate international funding,” he mentioned.
In response to those challenges, a rising variety of Nigerians are embracing residence gardening as a viable resolution to meals insecurity and rising prices.
This motion shouldn’t be restricted to rural areas; city dwellers are additionally changing out there areas into productive gardens.
Mr. La’ah Dauda, an agriculture skilled in Kaduna State, emphasised the transformative potential of city farming and residential gardening.
He famous that “within the face of rising meals costs and financial instability, these practices provide a dependable supply of recent produce and create new avenues for employment and earnings technology.”
Dauda shared private experiences, together with utilizing proceeds from his yard tomato harvest to pay vital payments, highlighting the tangible advantages of residence gardening.
Equally, within the Federal Capital Territory, ladies have turned to producing spices and seedlings of their backyards, producing substantial earnings.
Gardeners like Ojochegbe Atuluku are inspiring others to embrace yard farming, maximising their earnings whereas contributing to meals safety of their communities.
She highlighted the financial and dietary advantages of rising her produce, providing a sensible instance of self-sufficiency.
“As you possibly can see, here’s a pumpkin (popularly referred to as ugu) nursery in my yard. I even have bitter leaves and turmeric. This yr, I’ve earmarked a portion of my compound for yam and guinea corn. I plan to solely purchase what I can not produce myself,” Atuluku defined, emphasising the significance of lowering dependence on costly market produce.
Reflecting on the skyrocketing meals costs of current years, she shared her motivation: “Think about having to spend over N100,000 to purchase a bag of rice final yr and greater than N30,000 for an average-sized hen in December. This yr, I’ve determined to rear some chickens to chop the price of shopping for them by the following festive season.”
Throughout Nigeria, group initiatives are fostering a tradition of self-reliance by means of residence gardening.
In Kogi State, as an example, employees of the Prince Abubakar Audu College and different like-minded people have established communal farms on vacant plots, rising greens similar to tomatoes, peppers, and leafy greens.
These gardens not solely present recent produce but in addition strengthen group bonds and promote sustainable dwelling.
Friday Edibo, a resident of Anyigba, Kogi State, recommended the farming initiative, emphasising its important function in sustaining his household amidst financial challenges.
In line with him, agriculture has been the spine of his family, particularly as securing a white-collar job has remained elusive whereas the price of meals continues to soar.
“I’ve since chosen farming as the very best and quickest means out of excessive meals inflation on this nation. We’re blessed in Nigeria, however I can’t perceive why we nonetheless undergo. Final yr, I cultivated cassava, maize, and pigeon peas, and these have been sustaining my household as much as this time,” Edibo defined.
He identified that counting on farming has supplied a measure of meals safety for his family in a time of financial uncertainty.
He attributed the continued reliance on homegrown meals to his lack of ability to afford market costs, which have skyrocketed attributable to inflationary pressures.
“With what we’ve from our farm, we will eat with out worrying an excessive amount of about market costs,” he added.
Edibo additional expressed hope that authorities help for farmers would improve, permitting extra individuals to interact in agriculture as a sustainable technique of survival.
He urged the federal government to deal with the challenges that hinder large-scale farming, together with entry to reasonably priced farm inputs, mechanisation, and improved storage amenities.
“I solely hope issues get higher,” he concluded, reiterating his perception that agriculture stays a viable path to meals sufficiency if correctly supported by insurance policies that prioritise farmers’ wants and improve agricultural productiveness.
In Abuja, a gaggle of younger professionals began an city farming collective, remodeling unused areas into productive gardens.
Their efforts have yielded bountiful harvests of cucumbers and lettuce, lowering their dependence on market purchases and provoking others to undertake comparable practices.
Challenges
Whereas the resurgence of residence gardening presents quite a few advantages, it isn’t with out challenges.
City gardeners usually take care of restricted house, insufficient entry to high quality seeds and fertilisers, and a scarcity of technical information.
Moreover, environmental components similar to air pollution and inconsistent water provide can impede gardening efforts.
To deal with these challenges, agricultural consultants advocate for elevated help and schooling. Workshops and coaching classes on sustainable farming strategies, soil well being, and pest administration can equip people with the mandatory abilities to succeed.
Moreover, authorities and non-governmental organisations can play a pivotal function by offering assets similar to seeds, instruments, and entry to credit score amenities.
An agricultural economist on the College of Agriculture, Abeokuta, Ogun State, Tobi Awolope, emphasised the necessity for sustained authorities help for smallholder farmers to make sure improved meals safety in Nigeria.
In line with her, “the federal government should proceed to help smallholder farmers, who represent at the least 80 per cent of farmers within the nation, with the precise inputs on the proper time to spice up meals safety.”
Awolope identified that smallholder farmers type the spine of the nation’s agricultural sector, offering the vast majority of meals consumed regionally. She noticed that these farmers usually wrestle with restricted entry to important farming inputs, similar to improved seedlings, fertilisers, and trendy instruments. “The well timed distribution of high quality inputs is important to enhancing productiveness and making certain meals sufficiency within the nation,” she defined.
Moreover, she advocated for the adoption of climate-smart agricultural practices to mitigate the consequences of environmental challenges on agricultural yields.
She famous, “Unpredictable climate patterns, droughts, and flooding have continued to hinder agricultural output, placing meals safety in danger.”
Awolope confused that integrating revolutionary approaches, similar to water conservation, resilient crop varieties, and sustainable land administration, would assist farmers adapt to altering local weather situations whereas sustaining productiveness.
Additional emphasising the necessity for catastrophe preparedness, she remarked, “Flooding has been recurrent and devastating for a lot of farming communities. Proactive interventions and climate-smart options are mandatory to guard farms and strengthen resilience.” Awolope urged policymakers to prioritise investments in infrastructure that safeguard agricultural actions towards local weather dangers.
As Nigeria continues to navigate financial uncertainties and meals safety challenges, the rising pattern of residence gardening affords a beacon of hope.
By cultivating their meals, Nigerians can mitigate the impression of rising costs, improve their diet, and foster a way of group resilience.

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